Ingredients:
12 King's Hawaiian rolls
12 thin slices of ham (I like to get it fresh from the deli, I recommend Black Forest)
12 thin slices of cheddar cheese (sharp Cheddar is really yummy)
For poppy seed sauce:
3/4 stick of unsalted butter, melted
1/2 tablespoon Worcestershire sauce
2 tablespoons brown sugar
1/2 tablespoon yellow mustard
1/2 tablespoon poppy seeds
Yields 12 sandwiches
Time: 15 minutes prep and 25 minutes cook time.
Directions:
Melt butter in small saucepan (or microwave in small bowl, about 45 seconds), mix in all other ingredients.
Brush the bottom of a 9x13 baking pan with some of the butter mixture.
Cut the entire package of rolls horizontally and lightly brush the bottom of each roll with some of the butter mixture.
Place thin layer of ham...
and cheese on the bottom half of each roll.
Top with the top half of roll. Brush tops of sandwiches with the remaining butter mixture. Let some of the mixture drip over the sides.
Brush the bottom of a 9x13 baking pan with some of the butter mixture.
Cut the entire package of rolls horizontally and lightly brush the bottom of each roll with some of the butter mixture.
Place thin layer of ham...
and cheese on the bottom half of each roll.
(These slices are a little thick) |
These are too cute! And look soooo good. I hope you don't mind, but I added them to my Friday Round-Up. Come check it out!
ReplyDeletehttp://familyfreshmeals.blogspot.com/2011/12/friday-round-up.html
Great recipe!